This is a food which was offered at Matsuya, a famous beef bowl chain store. The beef was from Angus. The balance of red beef was good and it was something, which is not too soft and not too fatty.
![](https://eatsjap.com/wp-content/uploads/2021/10/IMG_0206-scaled.jpg)
They said that the sauce was very important to eat it all the better. The base of the sauce was soy sauce in chopping onions and a lot of sesame. It brought out the taste of beef and rice so much.
![](https://eatsjap.com/wp-content/uploads/2021/10/IMG_0209-scaled.jpg)
![](https://eatsjap.com/wp-content/uploads/2021/10/IMG_0211-scaled.jpg)
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