Dipping noodle

This noodle was very slippery. They boiled it and chill it with ice water so it was chewy and you can enjoy watching it.

They simmered this soup more than 8 hours. It was chicken base and rich taste. Different from ramen soup, it was more muddy.

I think this is evolution-type of ramen. Please try it, if you get tired of having ramen. You would find out something new.

　https://menshohanamichi.jp

　https://www.google.co.jp/search?client=safari&channel=iphone_bm&tbs=lf:1,lf_ui:4&tbm=lcl&sxsrf=AOaemvI-Gul5vOvh34sbq7SG5VLImwDtvw:1637862794919&q=%E3%83%A9%E3%83%BC%E3%83%A1%E3%83%B3%E3%81%AF%E3%81%AA%E3%81%BF%E3%81%A1&rflfq=1&num=10&ved=2ahUKEwiDqNOwirT0AhWvk1YBHQz9D8cQtgN6BAgTEAQ#rlfi=hd:;si:;mv:[[34.7501943,135.8172313],[34.5825913,135.4632449]];tbs:lrf:!1m4!1u3!2m2!3m1!1e1!2m1!1e3!3sIAE,lf:1,lf_ui:4