I found interesting pudding at seven eleven today. It was pudding in which Japanese arrangement was added. A few sticky rice ball which are traditional Japanese sweets were on the pudding. The pudding was flavoring cafe au lait. Then it was coated with roasted soybean flour.
![](https://eatsjap.com/wp-content/uploads/2021/09/IMG_0050-scaled.jpg)
![](https://eatsjap.com/wp-content/uploads/2021/09/IMG_0051-scaled.jpg)
![](https://eatsjap.com/wp-content/uploads/2021/09/IMG_0052-scaled.jpg)
![](https://eatsjap.com/wp-content/uploads/2021/09/IMG_0053-scaled.jpg)
![](https://eatsjap.com/wp-content/uploads/2021/09/IMG_0054-scaled.jpg)
Two traditional sweets work very well. The roasted soybean flour made pudding taste deeper and sticky rice balls lighter. I found it much better than normal pudding. It is great innovation.
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